Baking may be regarded as a science, but it's the chemistry between the ingredients and the cook that give dessert life.
Baking is done out of love, to share with family and friends, to see them smile.
-- Anna Olsen
去聽費城交響樂團之前，在對面的starbucks喝了一杯咖啡。
咖啡杯上寫了一句很有意思的話，
想跟喜歡烹飪的朋友們分享。
(結果是用很古老的方式--用筆抄在杯墊上...)
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